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A hideout surrounded by greenery in Ura Daimyo! A variety of skillet and cocotte dishes, including charcoal-grilled aged tomahawk!
Exquisite homemade tonkotsu soup and "Chami pork". Delicious food only available here. “Tonkotsu and green onion shabu” made with pork
3 minutes from Hakata Station ◆ Recreate a Korean street food village! A Korean Izakaya (Japanese-style bar) where you can casually enjoy exquisite cuisine made with authentic ingredients
Popular bar where you can enjoy delicious fried chicken and bar food | 2.5 hours of all-you-can-drink courses available | Over 50 types of drinks available
[3 mins walk from Kokura Station] June weekdays fugu motsu course 5500 yen → 4000 yen special price
Directly delivered from Yobuko!!Live squid has arrived. Excellent freshness and clarity!! Limited quantity!! Sorry to sell out!!
To customers who have made a reservation
For the great value all-you-can-drink course, please make a reservation by the day before and you will receive an all-you-can-drink course for 120 minutes → 150 minutes⭐︎
Private room for 2 people available! Izakaya (Japanese-style bar) near the station that is convenient for small gatherings and meals!
◇4-minute walk from Tenjin Station on the subway line◇A tatami-style Izakaya (Japanese-style bar) where you can easily enjoy fresh fish from Genkai and vegetables from Itoshima
◆From our signature skewered dishes to fresh seasonal dishes in a stylish restaurant
[Now accepting reservations for the welcome and farewell party] A Seafood Izakaya (Japanese-style bar) run by a fishmonger with 50 years of history, cooking with fresh ingredients purchased from the fishing port.
Just 2 minutes walk from Tenjin Station! A wide selection of Kyushu delicacies! Enjoy local chicken, local eggs, and local sake in a private room!
[Invoice registered store] Enjoy charcoal-grilled yakitori and Hakata specialties Hot Pot and Motsu-nabe (Offal hotpot)
[New Year's party in a private room] A variety of carefully selected ingredients carefully selected by the chef ◇ Enjoy seasonal delicacies in a calm Japanese atmosphere