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Enjoy modern-style “Hakata Yakitori” made with craftsmanship and a variety of a la carte dishes! Great for daily use and sightseeing◎
We carry local chickens from all over Kyushu, including Kumamoto [Amakusa Daioh], Kagoshima [black satsuma chicken], and Kagoshima [Shapon chicken].
Double to triple the flavor ingredients! Please taste and compare the meat that has been brought out to the maximum flavor using our unique aging method.
A must-see for groups! We are currently offering a special coupon that includes a full bottle of sparkling wine!
Enjoy Hakata food: live squid delivered directly every day, famous earthenware pot rice, chawan mushi...Please choose a private room for entertaining.
A burning flame! Feel the "sound" and "scent" close to you and convey the charm of charcoal...
Seats are limited for online reservations, so if you are unable to make an online reservation, please contact us by phone.
“Yakitori” is grilled by bartenders with skillful skill. A proud skewer that brings out the maximum flavor of the ingredients.
This private room overlooking the Naka River can be used for a variety of occasions, including small parties, entertainment, and get-togethers.
[1 minute walk from Hakata Station Chikushi Exit] Completely private rooms available for up to 2 people
Semi-private room/private room/kids space available [Kagoshima black beef] x [hormone delivered directly from Kumamoto] ~ classic Yakiniku (Grilled meat) eaten with sauce ~
[5 minutes from Nakasu Kawabata] Completely private room for 2 people ~ OK / Authentic Italian Cuisine
[Open until 7am! Smoking is also OK! ] Kagoshima Kurobuta pork shabu shabu and Sukiyaki specialty store. Private rooms also available◎
Directly connected to Hakata Station, fully equipped with private rooms! Please enjoy our carefully selected Fried Skewers.
Open atmosphere ◆ A clay pot Izakaya (Japanese-style bar) you can enjoy seasonal ingredients from Kyushu - Perfect for a variety of banquets or as a finale to a clay pot.
[Infection Prevention Certification Store] Izakaya (Japanese-style bar) that takes precautions against the coronavirus and boasts a "private room space" and its famous sesame mackerel and stew.
[Nishinakasu] Squid making! Que stab! Hakata cuisine. Sesame amberjack, horse sashimi! Complete with fish tank. Private rooms available.
[A hideaway in the center of Fukuoka Tenjin] Robata cuisine and sake restaurant