Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Sumibi Yakiniku Resutoran Fe
|
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Categories | Yakiniku (BBQ Beef)、Korean cuisine、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
050-5570-5764 |
Reservation Availability |
Reservations available
ご予約状況によりお席タイプが変更になる場合がございます。土・日・祝日のお席のご利用は2時間迄となっております。予めご了承ください。 |
Address |
福島県郡山市桑野3-14-3 |
Transportation |
Kuwano, right next to the main post office 2,027 meters from Koriyama Tomita. |
Opening hours |
|
Budget |
¥4,000~¥4,999 |
Budget(Aggregate of reviews) |
¥6,000~¥7,999
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、VISA、Master、Diners) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay) QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
Table money/charge |
なし |
Number of seats |
18 Seats |
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Maximum party size | 30people(Seating) |
Private dining rooms |
OK For 6 people、For 8 people、For 10-20 people、For 20-30 people Private rooms available for up to 6 adults. |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables From April 1, 2020, smoking will be prohibited in all seats throughout the day. We apologize for any inconvenience this may cause smokers, and appreciate your understanding and cooperation. |
Parking lot |
OK 8 spaces in front of restaurant, and Other parking space nearby |
Space/facilities |
Comfortable space,Tatami seats,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
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Occasion |
This occasion is recommended by many people. |
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Location |
House restaurant |
Service |
(Surprise) Party accommodations,Take-out |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome) |
Website | |
Phone Number |
024-939-8929 |
Remarks |
Click here for indoor view ↓ http://urx.red/LKrQ |
Fe in the store name. I imagined it to be something like Cajun, but the crab fe was out of season, so there was Oyster fe. Since the ingredients for Fe are rare, I thought it would be a shame to try Oyster at this time, so I decided against it this time. I want to come back in the fall when crab fe is available. Let's start with the top tongue salt. What wonderful marbling and flavor! I am keenly aware that you should not skimp on the price Cow tongue. Next is the special ribs. The special ribs and the best ribs were lined up side by side on the menu, and I asked the staff what the difference was, but they didn't seem to understand, so I chose the special ribs. This is also delicious! When I ordered Sanchu, it was delivered in a bundle ^_^ The bone-in short ribs, which are said to be a specialty, are average for the price. It's hard to eat because it has bones, so I guess I won't have to order it next time. When my stomach started to swell, I ordered ribs. This has a strong seasoning and is similar to miso sauce. There shouldn't have been any miso flavor, but maybe I added the wrong seasoning? The additional stone-grilled half bibimbap is delicious, not too much or too little! Although the cost performance was not good, I was very satisfied with the shop.