Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Oumi Yakiniku Horumon Sudaku
|
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Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
024-933-5707 |
Reservation Availability |
Reservations available |
Address |
福島県郡山市堤下町10-20 エターナルビル 1F |
Transportation |
Showa Dori 1000m from Koriyama Station 874 meters from Koriyama. |
Opening hours |
|
Budget |
¥3,000~¥3,999 ¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Accepted (PayPay) |
Table money/charge |
サービス料は一切頂いておりません |
Number of seats |
54 Seats ( 13 tables) |
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Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 20-30 people、Over 30 people |
Private use |
OK Over 50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK |
Space/facilities |
Stylish space,Comfortable space |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails |
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Food |
Particular about vegetable |
Occasion |
This occasion is recommended by many people. |
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Location |
Secluded restaurant,House restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Children menu available,Baby strollers accepted |
The opening day |
2023.5.20 |
Remarks |
*Credit payment will be introduced soon. |
PR for restaurants |
Open on October 1st as well! A popular Yakiniku (Grilled meat) restaurant on TBS Sakagami and Sashihara.
Yakiniku Sudaku is an Omi beef Yakiniku (Grilled meat) chain restaurant originating from Shiga Prefecture, based on the concept of `` Yakiniku (Grilled meat) delicious Yakiniku (Grilled meat) tomorrow |
This is an Omi beef Yakiniku (Grilled meat) restaurant that I've been wanting to go to for a while. The price changes between weekdays and weekends... If you want to eat the same meat, weekdays are recommended because it's more cost-effective. Since it's a franchise restaurant, I ordered with a reasonable expectation, but the taste exceeded my expectations and I'm sure I'll be coming back.