Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Ume No Hana(Ume No Hana)
|
---|---|
Categories | Japanese Cuisine |
Phone number (for reservation and inquiry) |
058-278-7007 |
Reservation Availability |
Reservations available |
Address |
岐阜県岐阜市須賀4-18-1 |
Transportation |
- 2,005 meters from Nishi Gifu. |
Opening hours |
|
Budget |
¥5,000~¥5,999 |
Budget(Aggregate of reviews) |
¥5,000~¥5,999¥2,000~¥2,999
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、Diners) Electronic money Accepted QR code payment Not Accepted |
Number of seats |
100 Seats |
---|---|
Private dining rooms |
OK For 2 people |
Private use |
not allowed |
Non-smoking/smoking |
Smoking / Non-smoking area separated There is an ashtray next to restaurant entrance. Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
OK |
Space/facilities |
Stylish space,Comfortable space,Tatami seats,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu) |
---|---|
Food |
Particular about vegetable |
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
House restaurant |
With children |
Kids are welcome |
Website |
http://www.umenohana.co.jp/n_ume_no_hana/2007/05/post-42.html |
Since the end of the year holidays are coming up early, I came here for lunch looking for a restaurant where I could use 500P Hot Pepper Points. In fact, it's my first "plum blossom"! When I was working alone in Tokyo, there were plum blossoms in my neighborhood, and I wanted to visit them someday. As expected, it's difficult to do alone. With my wife on year-end vacation. Great weekday ``Plum Lunch'' 2,400 yen Small dish, steamed egg custard, tofu salad, and a choice of shumai (famous tofu shumai, crab shumai, or shrimp tsutsumi) I chose the crab shumai. The chawanmushi contained ginkgo nuts, shrimp, and mochi, and the mochi was unexpected and delicious, which made me happy. The tofu salad had a fun texture and was delicious. Other dishes include Simmered dish, namafu dengaku, fried tofu bean curd, tofu soup, seasonal rice (scalloped rice), pickled vegetables, and dessert. There were two types of Namafu Dengaku, and both were good. Rice can be changed to steamed eel sushi for an additional fee. It's good because I like scallops. It was ginger flavored rice. The yuba soup also has a ginger flavor and is thick. Dessert is something like azuki beans. It's refreshing, soft and delicious. The finish is gentle on the stomach and teeth, so you can continue to visit it even as you get older. When I added him as a LINE friend, he served me Mineoka tofu. thank you.