Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Wednesday
Restaurant information
Details
| Restaurant name |
Barista&Dining NoMark（Barista&Dining NoMark）
|
|---|---|
| Categories | Cafe、Dining bar |
| Phone number (for reservation and inquiry) |
050-5592-4339 |
| Reservation Availability |
Reservations available |
| Address |
岐阜県岐阜市長住町3-11-2 B1F |
| Transportation |
1 minute walk from Meitetsu Gifu Station If you are coming by car, please use the nearby parking lot. 125 meters from Meitetsu Gifu. |
| Opening hours |
|
| Budget |
￥2,000～￥2,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Accepted Electronic money Accepted QR code payment Accepted |
| Table money/charge |
17:00以降ご利用の方はチャージお一人様¥300でミックスナッツ食べ放題 |
Seats/facilities
| Number of seats |
25 Seats |
|---|---|
| Maximum party size | 25people（Seating）、25people（Standing） |
| Private dining rooms |
not allowed |
| Private use |
OK Up to 20 people、For 20-50 people |
| Non-smoking/smoking |
Smoking / Non-smoking area separated Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Sports TV |
Menu
| Set menu |
All you can drink |
|---|---|
| Drink |
Japanese spirits (Shochu),Wine,Cocktails,Particular about wine |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
Extended party hours (more than 2.5 hours),Take-out |
| Website | |
| The opening day |
2023.1.12 |
| Phone Number |
080-8254-5312 |
Quite a hidden bar ❓ For lunch, there is a lunch menu such as pasta. In the afternoon, there is a rich Sweets menu, and the pastry chef trained in Nagoya and Tokyo. The owner and two people. He is also a qualified barista and his drinks are authentic. At night, I think the bar atmosphere stands out, but in the afternoon, the atmosphere is more casual, probably because of the couple's personalities.I'm more nervous about bars than at sushi restaurant counters, but they ask me a lot of questions, so all I have to do is answer them. ❣️ Easy to spend time ♡ What's more, both of them are young and good-looking, so that's also a high point ❣️ After a hearty lunch, I was intrigued by the ``ice confectionery'' created by the pastry chef and the owner on the menu, so I ordered it. ◎Orange granita - Crème d'Anjou and mint opaline 950 yen (If you wish) You can make the mint opaline right in front of the counter. It looks like they're making candy, and it's the work of a craftsman. *It might be difficult when it's crowded. Also available: ◎Strawberry and condensed milk granita - white wine jelly and lemon sorbet ◎Framboise granita - peach melba version 950 yen each. I heard that it would be a good deal to have it with a drink, so I ordered additional white wine and iced tea. They also have a variety of handmade baked goods, which made me very happy as someone who loves baked goods ♡ I really liked the butter and egg yolk, and the crunchy texture ♡ This is a little-known spot that I highly recommend ♡