Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
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- Fixed holidays：
- Monday、Tuesday
It's a pork Hamburger.
Today we went a little further afield and went on a lunch tour to Akechi-cho, Ena City. The place I headed to was ``AOZORA BASE''. The location is a little off the Toyota Akechi Line heading towards Taisho Village. This is in front of the nursing care facility "Himawari". This is a cafe started in Ena, his hometown, by the owner who trained as French cuisine chef in Tokyo. It's only been open for a little over a year. Lunch on holidays is Hamburger and homemade pizza. The selling point here is the "Pork Burger", which uses pork from Miura Chikusan, a pig farm at the foot of Mt. Ena.The lineup is: -Honey black pepper (¥880) -Tomato (¥880) -Foie gras SP (¥1650) Today: The top menu item ``Honey Black Pepper'' will be served with a drink potato set (¥500). The Miura pork is said to be fed Amakusa, which is used to make agar, and is juicy and very tender. The pork is sweet and very delicious♪ ``Isn't it a waste to just have Hamburger?'' I asked the manager, and he said, ``On weekdays, we also have a one-plate lunch.'' It seems that it is so popular that they can't keep up with the supply. Because of the large number of customers who have to wait, the opening hours will be changed to 11:30 a.m. starting in July. Instead, plate lunches are available on Saturdays and Sundays as well. (Basically, reservations are required) There is also a course, so touring has become even more fun. I will stop by again when I come here. Thank you for the meal♪
Restaurant information
Details
| Restaurant name |
AOZOLA（AOZOLA）
|
|---|---|
| Categories | Cafe、French、Cake |
| Phone number (for reservation and inquiry) |
050-5593-0536 |
| Reservation Availability |
Reservations available
コースご予約いっぱいの場合はお電話にてご連絡ください。 |
| Address |
岐阜県恵那市明智町1085-1 |
| Transportation |
40 minutes by car from Mizunami Interchange on the Chuo Expressway 35 minutes by car from Ena Interchange on the Chuo Expressway 15 minutes on foot from Akechi Station on the Akechi Railway 1,268 meters from Akechi. |
| Opening hours |
|
| Budget |
￥6,000～￥7,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay） QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
Seats/facilities
| Number of seats |
25 Seats |
|---|---|
| Maximum party size | 20people（Seating） |
| Private dining rooms |
not allowed |
| Private use |
OK Up to 20 people、For 20-50 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
OK Temporary parking available in front of restaurant (10 spaces) |
| Space/facilities |
Stylish space,Comfortable space,Sofa seats,Outdoor/terrace seating,With projector,With power supply,Free Wi-Fi available,Wheelchair accessible |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant,House restaurant |
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Pet friendly (Good for pets),Take-out |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted |
| Phone Number |
0573-32-1789 |
Today is my first day off in a while. Since the weather was so nice, I decided to take some time to go for a lunch drive. This is aozora kitchen where I headed. This is French cuisine restaurant and cafe located in Akechi-cho, Ena City. The pork burger I had before was very delicious, so I decided to come back. At that time, I asked the manager about the one-plate lunch, and he said that on Saturdays and Sundays, you won't be able to eat it unless you make a reservation, but today was a weekday. I was able to go at the right time. The menu is as follows: - Young chicken Steak (¥1210) - Sea bream poaret (¥1210) - Miura pork saute (¥1810) Today, we will have sea bream poaret as a set (¥520) that comes with soup and drink. The first soup that came out was Beni Haruka potage from Kagoshima Prefecture. It's a sweet potato soup ♪ The sea bream poare has lots of sauces such as tomato, basil, balsamic and mustard mayonnaise! The portion was a bit small, but it was an elaborate dish♬ Next time I come, I'll try the pork saute! Thank you for the meal♪