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Yakiniku (Grilled meat) made by a long-established butcher with over 60 years of experience! Enjoy the carefully selected Hida beef dedicated to Ise Grand Shrine! !
We are proud of our eel made with the brand tuna "Date Tuna" and the secret sauce passed down from a long-established eel restaurant!
The welcome and farewell party course is [packed with luxurious ingredients] Hida beef top loin, Hida beef shabu loin, and thick-sliced tongue!
You can eat Kemuriki's famous "Torotan®" which is a hot topic on Instagram ☆
Enjoy authentic Italian Cuisine cuisine in Tajimi ★ Courses available from 2,750 yen ♪ The BBQ, available only at the terrace seats, is also very popular!