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Yakiniku (Grilled meat) made by a long-established butcher with over 60 years of experience! Enjoy the carefully selected Hida beef dedicated to Ise Grand Shrine! !
Now accepting reservations! Delicious seasonal ingredients [Hanamizuki] Our proud banquet course is 4000 yen!!
Speaking of Gifu Pork Cutlet, it's Tanakaya! This is a long-established flavor that has been loved for a long time since 1957.