Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
revisit
Visited again on a weekday night. Counter like last time. There are three dishes on offer, including fried tofu and a Chinese-style Tofu dishes. I had the sweet potato shochu with Takarazan hot water. After that, the alcohol was changed to Kikuhime's lukewarm sake, and the food was sashimi of Honkawahagi ◎The liver was firm. I had it with liver dressing. Matsutake Mushroom Steamed in a Dobin ◎The warm dashi soup is comforting this time of year. After enjoying the soup stock, I opened the lid and enjoyed the toppings. I enjoyed the shrimp, chicken, matsutake mushrooms, and plenty of other ingredients. Seasonal cooked rice ◎Assortment of swordfish and chestnuts. I had it freshly cooked in a clay pot. I ate about two bowls, but I didn't even eat half of them. We took the rest home and made it into a sumptuous breakfast the next morning. I thoroughly enjoyed autumn. Thank you for the meal!
おいしかった
平日の夜、前橋市内で源泉かけ流し温泉で温まった後、大通りをふらふらと歩いてこちらに訪問した。店内は、奥に細長い作り。奥の個室?と、手前の個室風?にそれぞれグループの先客あり。カウンターに通していただいた。
まずは、グラスビール×2
最初にお通し。3点盛りの前菜風。鶏肉の和え物など。
頼んだ、つまみは、刺身の盛り合わせ@2000。
まぐろ、平目、白身の昆布締め、ちょっと炙ったぶり(北海道)、金目だい(皮付き)。丁寧に盛り付けてあり、見た目のバランスも良いですね。ぶりは、藻塩でいただいた。しっかりと脂がのっていて、おいしかった。
料理を提供してくれる板さんといろいろ話をしているうちに、こんなのもある、、と燻製の岩塩を出していただいた。これを、ぶりにつけて食べたら、燻蒸した香りがぶりの味を一層引き立ててすこぶるおいしかった。
飲み物は、日本酒に変えた。天狗の舞だったかな。
グラスにするかお銚子にするか迷ったが、お銚子と猪口でだしてもらうことにした。冷蔵庫にてしっかりと保管しているので、酒の香りを楽しめますね。
お酒にあうつまみとして、追加でぶりの照り焼きをいただいた。焼いたものを、蓋つきの陶器に入れて出してくれて、蓋を開ける楽しみがあった。日本酒に合うおいしい料理でした。
ついついお酒を3本ほど、、、、。さらに追加で出していただいたのは、からすみ。自家製だそうだ。ちょっと厚めにスライスした大根ではさんでいただいた。
空気が冷たくなりはじめる季節、酒と料理をゆっくりと嗜む時間が良いね。
おいしかった。
ごちそうさまでした。また伺います。
Restaurant name |
Kiwamiya(Kiwamiya)
|
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Categories | Japanese Cuisine、Nihonshu (Japanese sake)、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
050-5868-4340 |
Reservation availability |
Reservations available
コースのご予約は当日のお電話でも対応可能となる場合がございますが、前日までに予めご予約を頂ければお待たせせずにご案内が出来ます。 |
Address |
群馬県前橋市本町1-3-2 ホテルサンカント 1F |
Transportation |
15 minutes walk from the North Exit of Maebashi Station 14 minutes walk from Equita Maebashi 5 minutes by bus from the North Exit of Maebashi Station 1 minute walk from restaurant 1-chome stop If you are driving, go to the Central Arcade South Parking Lot or `` Please use "Times Maebashi Honcho". 921m from Maebashi Station 645 meters from Central Maebashi. |
Opening hours |
|
Average price |
¥4,000~¥4,999 |
Average price(Based on reviews) |
¥6,000~¥7,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Rakuten-Edy、nanaco、WAON、iD) QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
Table money/charge |
未確認 |
Number of seats |
44 Seats |
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Private rooms |
Available For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people |
Private use |
Available For 20-50 people |
Non-smoking/smoking |
No smoking at all tables All seats are non-smoking from April 2020 |
Parking |
Unavailable Affiliated coin parking nearby (30 seconds walk) (3-hour parking ticket service for purchases over 4,000 yen): [Central Arcade South Parking Lot ☎027-243-9101] or [Times Maebashi Honcho] |
Space/facilities |
Relaxing space,Counter seating,Tatami seats,Horigotatsu seats,Free Wi-Fi available |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Cocktails available,Particular about Sake (Nihonshu),Particular about Shochu (Japanese spirits) |
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Food |
Particular about vegetable,Particular about fish |
Occasion |
Family friendly |Dates |Business |Friends This occasion is recommended by many people. |
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Location |
Hotel restaurant,Hideout |
Service |
Parties over 2.5 hours,Celebrations and surprises |
Family friendly |
Children welcome |
Dress code |
none |
The opening day |
2009.7.7 |
Phone number |
027-243-8194 |
Appetizer 〇 If you order alcohol, it will be served. On this day, we had nanbanzuke and ohitashi, and what else was there, was it tuna? First of all, I had a beer. I came here after sweating in the hot springs, so it's delicious. Ara sashimi ◎ A reasonable amount. Meika's wife is good. Halfway through, I switched to sweet potato shochu mixed with water. Rice eggplant and duck◎ It's really delicious when you eat it with sweet miso. Duck meat is also good. Fried food sweetfish and seasonal vegetables ◎ The combination of vegetables and sweetfish was good. It was delicious. Thank you for the meal!