Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Taishuu Izakaya Doujou Sononi
|
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Categories | Izakaya (Tavern)、Hot Pot |
Phone number (for reservation and inquiry) |
050-5600-5369 |
Reservation Availability |
Reservations available |
Address |
群馬県前橋市千代田町5-11-1 サン観光ビル 2F |
Transportation |
5 minutes walk from Chuo-Maebashi Station on the Jomo Line. 1 minute walk from My Bus Q's town square. 217m from Chuo-Maebashi Station 229 meters from Central Maebashi. |
Opening hours |
|
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、iD、QUICPay) QR code payment Accepted (PayPay) |
Number of seats |
100 Seats |
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Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people We can accommodate large tatami rooms (up to 80 people), middle tatami rooms (up to 15 people), and small tatami rooms (up to 5 people) depending on the number of people. |
Private use |
OK Over 50 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed Please park at a nearby coin parking lot. |
Space/facilities |
Comfortable space,Wide seat,Counter,Tatami seats,Horigotatsu seats,With power supply |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
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Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
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Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out |
Phone Number |
027-234-0429 |
Remarks |
We are also looking for staff to work with us. Hall staff/kitchen staff: Those who are available on Fridays and Saturdays, and those who would like to join us in making the second part of the event, are most welcome♪ |
刺身、焼き魚、焼き鳥、ご飯といろいろたべたかったのでここにしました。