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半熟卵(by 9683da)
海老(by 9683da)
かき揚げ(by 9683da)
春菊(by 9683da)
筍(by 9683da)
ブロッコリー(by 9683da)
漬物(by 9683da)
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中はトロトロ(by yakimanju=love)
卵の天ぷら、スポイトめんつゆ(by yakimanju=love)
海老(by yakimanju=love)
玉葱と蓮根と紅生姜のかき揚げ(by yakimanju=love)
恵比寿カボチャ(by yakimanju=love)
秋茄子、原木椎茸(by yakimanju=love)
群馬県産コシヒカリ、お漬物、お味噌汁(by yakimanju=love)
ハイボールは予測通り、缶のやつ!安定の味ですね(by なまむろ)
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天ぷらに付いてる塩が多くて、いつもフフッて...(by なまむろ)
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Restaurant name |
Tempura Ken Zaki
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Categories | Tempura |
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Reservation availability |
Reservations unavailable |
Address |
群馬県高崎市剣崎町233-3 |
Transportation |
JR群馬八幡駅から徒歩8分 503 meters from Gumma Yawata. |
Opening hours |
Hours and closed days may change, so please check with the restaurant before visiting. |
Average price |
~¥999 ~¥999 |
Average price(Based on reviews) |
¥1,000~¥1,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted |
Table money/charge |
ありません |
Number of seats |
12 Seats ( カウンタ席のみ) |
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Private rooms |
Unavailable |
Private use |
Unavailable |
Non-smoking/smoking |
No smoking at all tables |
Parking |
Available |
Occasion |
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Website | |
The opening day |
2020.7.26 |