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20年ぶり位に行ってみた(^^) : Purezento Shukuru

Purezento Shukuru

(プレゼントシュクール)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

3.5

~JPY 999person
  • Food and taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Drinks-
2024/05visited1st visit

3.5

  • Food and taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Drinks-
~JPY 999person

20年ぶり位に行ってみた(^^)

メロンミルク 税込486円と 熟成チーズケーキ 税込150円をいただきましたo(^-^)o

午後に運動していたら、目の前が真っ暗(>人<;) 血糖値が下がり、低血糖を起こしていたようで、取り急ぎスイーツ!

メロンミルクは、メロンの下にほんのり甘いカスタードと、メロンのムース
熟成チーズケーキは、しっとりやわらか

あっ!こちらのケーキ、甘さ控えめだった(^-^;;
追加で、飴舐めて・・・改善(^.^)

ごちそうさまでした♪(๑ᴖ◡ᴖ๑)♪

Restaurant information

Details

Restaurant name
Purezento Shukuru
Categories Cake、Sweets
Phone number (for reservation and inquiry)

0276-72-6110

Reservation availability
Address

群馬県館林市緑町2-6-1

Transportation

館林駅から徒歩15分

1,169 meters from Tatebayashi.

Opening hours
  • Mon

    • 10:00 - 19:00
  • Tue

    • 10:00 - 19:00
  • Wed

    • Closed days
  • Thu

    • 10:00 - 19:00
  • Fri

    • 10:00 - 19:00
  • Sat

    • 10:00 - 19:00
  • Sun

    • 10:00 - 19:00
  • ■定休日
    水曜休み

Hours and closed days may change, so please check with the restaurant before visiting.

Average price(Based on reviews)
Method of payment

Electronic money Not Accepted

Seats/facilities

Private rooms

Unavailable

Private use

Unavailable

Non-smoking/smoking

Parking

Available

Feature - Related information

Occasion

Friends

This occasion is recommended by many people.