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The Tabelog Award 2024 Bronze winner
Selected for Tabelog Sushi EAST "Hyakumeiten" 2022
Seasonal sushi prepared with a keen eye and exquisite technique. A moment of indulgence in a single, exquisite sushi full of vitality.
Selected for Tabelog Tempura "Hyakumeiten" 2023
Selected for Tabelog Japanese cuisine EAST "Hyakumeiten" 2023
Selected for Tabelog Yakiniku EAST "Hyakumeiten" 2023
A popular Yakiniku (Grilled meat) restaurant in Isesaki and Miyako. We are particular about our female cows and use carefully selected Japanese black beef that we purchase directly from the Shibaura market.
Selected for Tabelog 定食 "Hyakumeiten" 2021
A shop with 100% coarsely ground beef Hamburg and handmade fresh cheese! !