Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Address | 広島県広島市中区堀川町1-15 ざくろビル 4F |
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Transportation |
It is on the 4th floor of Zakuro Building, across from Butsudan-dori Family Mart. 152 meters from Ebisu Cho. |
Restaurant name |
Muku
|
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Categories | Yakitori (Grilled chicken skewers)、Wine bar |
Phone number (for reservation and inquiry) |
050-3091-3727 |
Reservation availability |
Reservation only
当日、無断キャンセル料100%頂戴いたします。 |
Address |
広島県広島市中区堀川町1-15 ざくろビル 4F |
Transportation |
It is on the 4th floor of Zakuro Building, across from Butsudan-dori Family Mart. 152 meters from Ebisu Cho. |
Opening hours |
|
Average price |
¥8,000~¥9,999 |
Average price(Based on reviews) |
¥8,000~¥9,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
20 Seats |
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Private rooms |
Available For 6 people It can accommodate up to 6 people. It can also be used by 2 people. |
Private use |
Available |
Non-smoking/smoking |
No smoking at all tables Smoking permitted in front of the elevator on the 4th floor |
Parking |
Unavailable |
Space/facilities |
Stylish space,Relaxing space,Spacious seating,Counter seating |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Particular about Sake (Nihonshu),Particular about wine |
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Occasion |
This occasion is recommended by many people. |
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The opening day |
2018.9.13 |
Remarks |
We offer only course meals for 7,000 yen (excluding tax) for customers entering the restaurant from 18:00 to 20:00. Please let us know in advance about any allergies or food preferences you may have when making a reservation. We accept single skewers only for customers entering the restaurant from 20:30 to 22:00. (Reservation required) |
Restaurant highlights |
A yakitori restaurant where you can enjoy a course meal centered around yakitori along with carefully selected wines.
Enjoy a meal in yakitori kappo style, starting with appetizers and moving on to yakitori. The moment you step inside the restaurant, you are greeted by a beautiful, solid wood counter. A smokeless roa
...ster is used. Behind the counter, yakitori and Japanese-style meal cuisine are prepared by dedicated chefs. Japanese-style meal menu is changed once a week, showing constant creativity. Wines are lined up in the cellar, allowing you to relax and enjoy wine and Yakitori (grilled chicken skewers).