Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Pictures were taken when users had dinner there at that time so the information it contains may not be the latest. Please confirm before you use this information.
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(by Restaurant)
無垢のカウンターで高級感のある店内(by Restaurant)
Restaurant name |
Muku
|
---|---|
Categories | Yakitori (Grilled chicken skewers)、Wine bar |
Phone number (for reservation and inquiry) |
050-3091-3727 |
Reservation availability |
Reservation only
当日、無断キャンセル料100%頂戴いたします。 |
Address |
広島県広島市中区堀川町1-15 ざくろビル 4F |
Transportation |
It is on the 4th floor of Zakuro Building, across from Butsudan-dori Family Mart. 152 meters from Ebisu Cho. |
Opening hours |
|
Average price |
¥8,000~¥9,999 |
Average price(Based on reviews) |
¥8,000~¥9,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
20 Seats |
---|---|
Private rooms |
Available For 6 people It can accommodate up to 6 people. It can also be used by 2 people. |
Private use |
Available |
Non-smoking/smoking |
No smoking at all tables Smoking permitted in front of the elevator on the 4th floor |
Parking |
Unavailable |
Space/facilities |
Stylish space,Relaxing space,Spacious seating,Counter seating |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Particular about Sake (Nihonshu),Particular about wine |
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Occasion |
This occasion is recommended by many people. |
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The opening day |
2018.9.13 |
Remarks |
We offer only course meals for 7,000 yen (excluding tax) for customers entering the restaurant from 18:00 to 20:00. Please let us know in advance about any allergies or food preferences you may have when making a reservation. We accept single skewers only for customers entering the restaurant from 20:30 to 22:00. (Reservation required) |
Restaurant highlights |
A yakitori restaurant where you can enjoy a course meal centered around yakitori along with carefully selected wines.
Enjoy a meal in yakitori kappo style, starting with appetizers and moving on to yakitori. The moment you step inside the restaurant, you are greeted by a beautiful, solid wood counter. A smokeless roa
...ster is used. Behind the counter, yakitori and Japanese-style meal cuisine are prepared by dedicated chefs. Japanese-style meal menu is changed once a week, showing constant creativity. Wines are lined up in the cellar, allowing you to relax and enjoy wine and Yakitori (grilled chicken skewers).