Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Taishuu Gyuuniku Kappou Shodai Jouzou
|
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Categories | Kushiyaki (Grilled skewer)、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
050-5589-5159 |
Reservation Availability |
Reservations available
ご予約状況によっては、お選び頂いたご希望のお席をご利用頂けない場合がございます。ご理解の程、宜しくお願い致します。 |
Address |
広島県広島市中区流川町4-17 |
Transportation |
5 minutes walk from Komachi tram stop 341 meters from Ebisu Cho. |
Opening hours |
|
Budget |
¥5,000~¥5,999 |
Budget(Aggregate of reviews) |
¥8,000~¥9,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、WAON) QR code payment Accepted (PayPay) |
Number of seats |
23 Seats |
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Private dining rooms |
OK |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Counter |
Drink |
Japanese sake (Nihonshu),Wine,Particular about Japanese sake (Nihonshu),Particular about wine |
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Occasion |
This occasion is recommended by many people. |
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Location |
Secluded restaurant |
The opening day |
2022.12.1 |
Phone Number |
082-236-7800 |
I'm on a business trip to Hiroshima today! Since I was going to have dinner with local people, I went to the restaurant ``Taishin Beef Kappo Shodai Jozo'', which had been featured in a magazine and had caught my attention.I had high expectations as I had heard that it was a popular beef kappo. The front is from Nagarekawa-dori, and the entrance is a little down an alley. I made the mistake of going to the back entrance, facing Kyogoku Street.There was only a brewery sign and a goodwill door.There was a doorbell, but I called and had them open it. When you enter, there are a lot of sake, wine, and other alcoholic beverages lined up. There were various types of seating, including private rooms that felt like a secret hideaway, bar-style counter seats, and elegant and atmospheric Japanese-style counter seats. I was taken to a separate Japanese modern private room in the courtyard ^_^ I had reserved the food in advance - Kaiseki course with autumn leaves *The contents seem to change depending on the season. The dishes are made with a focus on local production and local consumption. The drink menu is written when you open the Miyajima goshuin book ^_^ The dishes are: ◆With appetizer ・ Cow tongue sashimi and cold sea urchin spinach Hiroshima ◆Rice bowl ・Futami Shinjo sake lees style Saijo ◆Mukozuke ・Kuroge Wagyu beef kone Grilled sashimi Hiroshima ◆Grilled food - Hiroshima prefecture Oyster wrapped in miso-grilled beef Fuchu -Vinegar - Hiroshima offal in vinegar Hiroshima -Rice dishes -Beef dashi with conger eel glaze Miyajima -Sweetness -Red and white sorbet made with Miwa Sakura sake lees and Miyoshi wine Miyoshi Which Also delicious! Among them, the one that was particularly delicious was the grilled Oyster and musk koune.The grilled Oyster were large and wrapped in elegantly fatty beef, and the miso grilling brought out just the right amount of sweetness and taste, and the portions were very satisfying. The grilled Japanese black beef sashimi served in the dish has a sweet taste from the fat, and the caviar and salmon roe add a salty taste to it, making it a very luxurious dish. The food was served in a timely manner, so we were able to enjoy a relaxing meal in a relaxed atmosphere. There are many types of alcohol, and I had Hiroshima's Sakurao Limited from beginning to end. Thank you for the meal. For other photos, please use Google or Tabelog 's ``Guru Pass''! ! ----------- ○Store information ・Store name: Popular beef kappo first generation brewery ・Location: 4-17 Nagarekawa-cho, Naka-ku, Hiroshima, Hiroshima Prefecture 730-0028 New Building Room 107 Kyogoku-dori ・Telephone: 082-236-7800 ・HP‥https://joozo.jp ・Insta‥@nikukappou_joozo ----------- ○Recommended for the following people ・Alone‥△ ・Date‥◎ ・With friends‥ ◎ ・Family‥○ ・Entertainment‥◎ -----------