Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Nakashima Kouzaburou Shouten
|
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Categories | Japanese Cuisine、Soba |
Phone number (for reservation and inquiry) |
082-246-9070 |
Reservation Availability |
Reservations available
ご要望などございましたら、お電話にてご相談くださいませ。 |
Address |
広島県広島市中区薬研堀3-17 |
Transportation |
6 minutes walk from Kocho City Tram 279 meters from Ebisu Cho. |
Opening hours |
|
Budget |
¥10,000~¥14,999 |
Budget(Aggregate of reviews) |
¥10,000~¥14,999
|
Method of payment |
Credit Cards Accepted (AMEX、Diners、VISA、JCB、Master) Electronic money Not Accepted QR code payment Accepted |
Number of seats |
24 Seats |
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Private dining rooms |
OK For 4 people、For 6 people |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables Separate smoking areas |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Counter,Tatami seats,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
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Food |
Particular about vegetable,Particular about fish |
Occasion |
With family/children |Business |With friends/colleagues This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out,Delivery |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Children menu available |
Website |
This is the second time I have visited you. The last time was in the summer of 2020 during the coronavirus pandemic. I had a very good impression. This time it was my friend's birthday, and five of my co-workers visited. I don't go to Salaryman very often, but it's a special day, so I'm a little excited. First of all, the appearance of the store is at the back of an alley, and an indescribable feeling of elation runs through my mind. No one other than me gets lost. Yes, Escort. Enter the room under the guidance of the chef who is not too aggressive and has a calm atmosphere.The quality and ideas of each dish, the plates used, and the various seasonings and cutlery used in each dish. Everything about the storage space gives you a sense of elegance, calmness, and a little bit of tension.Usually, in reviews, we limit the number of photos to 5 for those who want to see the image submissions, but please refrain from doing so this time. It would be a waste to explain each flavor... I felt that the 13,000 yen selection course on weekends, with an overwhelming number of items and all-you-can-drink included, was a bargain.On weekdays, 10,000 yen was already unbelievable.My life has been extended.Thank you for the meal. did