Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Ichiban Chou Baru Kafe Do Fuuka
(イチバンチョウ バル カフェ ド フウカ )- Nearest station：
- Categories：
- Budget：
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Restaurant information
Details
| Restaurant name |
Ichiban Chou Baru Kafe Do Fuuka（Ichiban Chou Baru Kafe Do Fuuka）
|
|---|---|
| Categories | Dining bar、Cafe、Steak |
| Phone number (for reservation and inquiry) |
050-5596-5033 |
| Reservation Availability |
Reservations available
◆完全個室をご予約の場合は、お電話にてお問合せください。 |
| Address |
広島県広島市中区本通1-27 B1F |
| Transportation |
3 minutes walk from Tatemachi City Tram Stop 114 meters from Tate Machi. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥4,000～￥4,999￥2,000～￥2,999
|
| Method of payment |
Credit Cards Accepted （JCB、AMEX、Diners、VISA、Master） Electronic money Not Accepted QR code payment Accepted (PayPay) |
| Table money/charge |
お通し 300円(税抜) |
Seats/facilities
| Number of seats |
50 Seats |
|---|---|
| Private dining rooms |
OK For 6 people |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
No smoking at all tables Smoking area available |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Stylish space,Comfortable space,Counter,Sofa seats,Tatami seats,Tachinomi,With projector,Free Wi-Fi available |
Menu
| Set menu |
All you can drink |
|---|---|
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about wine |
| Food |
Particular about vegetable,English menu available |
Feature - Related information
| Occasion |
With family/children |Banquets/party |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations(Birthday plate),Take-out |
| With children |
Kids are welcome(Babies are welcome),Baby strollers accepted |
| Phone Number |
082-569-8248 |
Ichibancho plate (1,100 yen) Visited for lunch. I visited the store right after it opened and was the first one in. There were no customers in front of me, so the staff told me to go wherever I wanted, so I took a seat at a table in the back of the store. The lunch menu includes beef sagari Steak, vegetable lunch, pasta lunch, and beef cutlet lunch, and while I was having a hard time deciding which one to go for, I decided on the Ichibancho plate, which bears the restaurant's name, and read the code on my smartphone to order. The set comes with rice, miso soup, salad, and a drink, and I ask for grapefruit juice for the drink. The plate features beef, pork, and chicken grilled with homemade delicious sauce all in one place, with a hot spring egg standing by in the center. Each part is stir-fried with a Yakiniku (Grilled meat) sauce, and the fruity sweetness similar to yakiniku sauce and the spicy spiciness of chili pepper are effective and go well with rice. When you break the hot spring egg, the yolk coats the spiciness with a mellow coating, releasing a rich flavor. The chopsticks moved forward, and I finished it in no time, enjoying the differences in texture and taste of each piece of meat. The meat is naturally delicious, but the side dishes such as broccoli, zucchini, and king king mushrooms are also exquisite. This also goes great with rice. The potato salad that came with the salad was also a nice touch.