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Enjoy carefully selected Kuroge Wagyu beef and chef's carefully selected ingredients at the chef's table space where you can enjoy with your eyes, tongue, and five senses!
[~Popular aged meat at a reasonable price~] We also recommend daily menus using locally produced and locally consumed ingredients ◎
This restaurant serves Hiroshima beef and seafood from the Seto Inland Sea in a simple Teppan-yaki style dish.