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(by 百鬼丸もどき)
(by 百鬼丸もどき)
(by 百鬼丸もどき)
キリンクラシックラガーの中瓶、おから、鰯の...(by 早稻田の文士)
左はおからの青菜と人蔘和へ、右は鰯の酢漬け。(by 早稻田の文士)
やほ肝の旨煮、廣島市ならではのおつまみです。(by 早稻田の文士)
ざるそば大盛の御晝セット。(by 早稻田の文士)
ざるそば大盛。見た目も瑞々しく美しいです。(by 早稻田の文士)
蕎麥つゆ、藥味、香の物等。(by 早稻田の文士)
炊込みご飯等。(by 早稻田の文士)
蕎麥つゆを蕎麥湯で割つて、〆として飮みます。(by 早稻田の文士)
(by ssユウジ)
(by Hitoshi.sako)
(by Hitoshi.sako)
(by Hitoshi.sako)
Restaurant name |
Takada
|
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Categories | Soba (Buckwheat noodles) |
082-264-1091 |
|
Reservation availability |
Reservations unavailable |
Address |
広島県広島市南区段原3-22-12 |
Transportation |
623 meters from Dambara 1 Chome. |
Opening hours | |
Average price(Based on reviews) |
¥1,000~¥1,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
16 Seats ( テーブル10席、カウンター6席) |
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Private rooms |
Unavailable |
Private use |
Unavailable |
Non-smoking/smoking |
No smoking at all tables 玄関先に灰皿あり |
Parking |
Available 店の裏側に1台 |
Space/facilities |
Stylish space,Relaxing space,Counter seating |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits) |
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Occasion |
This occasion is recommended by many people. |
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