Yakiniku (Japanese BBQ), Tripe (Wine) in Hijiyama Bashi Sta.

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Yakiniku Furusato Danbara Honten

Hijiyama Shita Sta. / Yakiniku (BBQ Beef), Horumon (BBQ Offel), Korean

Danbara Sohonten, the birthplace of Sakakiyama Beef, handles all production, shipping management, wholesale, and processing of Sakakiyama Beef.

  • JPY 5,000~JPY 5,999
  • -
  • Thursday
  • Private rooms
  • No smoking at all tables

Yakiniku To Hamayaki Kokoro Kadode Hanare

Ebisu Cho Sta. / Yakiniku (BBQ Beef), Seafood, Izakaya (Tavern)

3.01

4

  • JPY 5,000~JPY 5,999
  • -
  • -
  • Private rooms
  • Smoking allowed