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Enjoy carefully selected Kuroge Wagyu beef and chef's carefully selected ingredients at the chef's table space where you can enjoy with your eyes, tongue, and five senses!
[A5 Wagyu beef and aged Cow tongue] Enjoy the best time in a high-quality space and attentive hospitality
Authentic Cantonese cuisine made with top-quality ingredients to create exquisite dishes
Enjoy the seasonal flavors of Setouchi using the delicious ingredients of the day.
Refreshed and reopened on Friday, May 24th! Perfect for entertaining, dining out, anniversaries, and other celebrations.
Your heart will dance with the high-quality ingredients prepared by the hands of the chef [Rihga Royal Hotel Hiroshima]
While admiring the beauty of the season, take your time to sample the deliciousness of Hiroshima and seasonal ingredients from all over the country.
Hospitality in a pure Japanese space Authentic Kaiseki cuisine with seasonal fish and vegetables
Enjoy food and play while gazing out at the garden that overlooks Itsuku Island.
Please enjoy the original taste of the ingredients, such as our proud Kue dishes, fresh fish from Seto, and carefully selected organic vegetables.
Enjoy "home-style hospitality" in a limited space of only 6 tables. <Reservation required until the day before>