[Shochu & For Dates]Best Seafood in Hiroshima

wan one Hiroshima Ekimae Ten

Enkobashi Cho Sta. / Izakaya (Tavern), Seafood, Oyster

[2 minutes from Enkobashicho Station, 4 minutes from Hiroshima Station] Enjoy Hiroshima's specialty Oyster in private rooms! Banquet courses from 4,000 yen

3.09

12

JPY 3,000～JPY 3,999
-
-

Private rooms
Smoking allowed
All-you-can-drink

Online reservationCheck availability

Hakkaisan Kounin Koshitsu Izakaya Echigo Shubou Hakkaisan Hiroshima Ekimae Ten

Enkobashi Cho Sta. / Izakaya (Tavern), Seafood, Japanese Cuisine

[2 minutes from Sarukobashicho Station, 4 minutes from Hiroshima Station] A private Izakaya (Japanese-style bar) with a wide range of all-you-can-drink courses where you can enjoy Echigo's specialties.

3.07

47

JPY 4,000～JPY 4,999
-
-

Private rooms
Smoking allowed
All-you-can-drink

Online reservationCheck availability

Gohanto Sakana Yamane

Ebisu Cho Sta. / Seafood, Izakaya (Tavern), Japanese Cuisine

[Hideaway for adults] Enjoy fresh fish from various regions purchased from Toyosu Market and grilled "Etajima Jidori" along with local sake.

3.53

Very good

32

JPY 5,000～JPY 5,999
-
Sunday

Smoking allowed
All-you-can-drink

Online reservationCheck availability

Yorimichi Doori Nukesaku

Ebisu Cho Sta. / Izakaya (Tavern), Motsu Nabe (Offel Hot Pot), Seafood

The horumon burger, which was voted the best local gourmet dish in Japan, is delicious. The private rooms with free Karaoke are perfect for event planners!

3.18

44

JPY 3,000～JPY 3,999
-
Monday

Private rooms
Smoking allowed
All-you-can-drink

Online reservationCheck availability

Sumibi To Sakana Raku

Hiroden Itsukaichi Sta. / Izakaya (Tavern), Yakitori (Grilled chicken skewers), Seafood

3.21

24

JPY 4,000～JPY 4,999
-
Monday

Private rooms
Smoking allowed
All-you-can-drink

Online reservationCheck availability

Robata To Sake Gozouroppu Hon Ten

Ebisu Cho Sta. / Izakaya (Tavern), Seafood, Robatayaki

[A must-try for Obon] Seafood x Robatayaki ■ Hiroshima delicacies that go well with local sake! Fresh fish from the Setouchi Sea are grilled on a robatayaki grill with the aroma of the sea breeze.

3.06

29