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Enjoy carefully selected Kuroge Wagyu beef and chef's carefully selected ingredients at the chef's table space where you can enjoy with your eyes, tongue, and five senses!
Enjoy "home-style hospitality" in a limited space of only 6 tables. <Reservation required until the day before>
~Hospitality that feels like home~
Enjoy food and play while gazing out at the garden that overlooks Itsuku Island.
Directly from the market every day! After receiving your order, we will remove the fresh seafood from the aquarium!
5 minutes walk from Saijo Station! Sake dining at Kamotsuru Sake Brewery. The specialty is the sake hotpot and Hiroshima beef cheek stew.