Tripe (Sake & Wine) for lunch in Hiroshima

Yakiniku Furusato Danbara Honten

Hijiyama Shita Sta. / Yakiniku (BBQ Beef), Horumon (BBQ Offel), Korean

Danbara Sohonten, the birthplace of Sakakiyama Beef, handles all production, shipping management, wholesale, and processing of Sakakiyama Beef.

  • JPY 5,000~JPY 5,999
  • -
  • Thursday
  • Private rooms
  • No smoking at all tables

Yakiniku Gyuuou

Jike Sta. / Yakiniku (BBQ Beef), Korean cold noodles, Horumon (BBQ Offel)

3.24

25

  • JPY 2,000~JPY 2,999
  • -
  • Wednesday
  • Private rooms
  • No smoking at all tables

Yakiniku Shin

Shimo Gion Sta. / Yakiniku (BBQ Beef), Horumon (BBQ Offel), Izakaya (Tavern)

3.01

1

  • JPY 4,000~JPY 4,999
  • JPY 1,000~JPY 1,999
  • Tuesday
  • Private rooms
  • No smoking at all tables
  • All-you-can-drink