Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
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Restaurant information
Details
| Restaurant name |
Toriya
|
|---|---|
| Categories | Yakitori (Grilled chicken)、Izakaya (Tavern)、Steak |
| Phone number (for reservation and inquiry) |
050-5596-3735 |
| Reservation Availability |
Reservations available |
| Address |
北海道札幌市中央区北二条西3-1-12 敷島ビル B1F |
| Transportation |
2 minutes walk from Sapporo Station on the Subway Namboku Line or Sapporo Station on the Toho Line 2 minutes walk from JR Sapporo Station Directly connected to the underground walking space 283 meters from Sapporo. |
| Opening hours |
|
| Budget |
￥2,000～￥2,999 |
| Budget（Aggregate of reviews） |
￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX） Electronic money Not Accepted QR code payment Accepted (PayPay、d Barai) |
| Table money/charge |
お通し有：380円（税込） |
Seats/facilities
| Number of seats |
48 Seats |
|---|---|
| Private dining rooms |
OK For 2 people、For 6 people、For 8 people、For 10-20 people |
| Private use |
not allowed |
| Non-smoking/smoking |
Smoking establishment All seats are smoking seats, so customers under 20 years of age are not allowed to visit. Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Horigotatsu seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
|---|---|
| Food |
English menu available |
Feature - Related information
| Occasion |
|
|---|---|
| Service |
(Surprise) Party accommodations,Take-out |
| The opening day |
2018.9.18 |
| Phone Number |
011-210-6808 |
It's in the basement of a building on Ekimae Street. I went there because I wanted to eat Yakitori (grilled chicken skewers). Food is ordered using a QR code. I thought this was convenient. However, when you look at the QR code, there are very few menus. Yakitori (grilled chicken skewers) menu posted on the wall is not on the QR code page. Another problem is that the reception is poor, perhaps because it's underground, making ordering difficult. And even after placing the order, the food never arrives. What surprised me was that I booked a private room because it said there was a private room, but I was told that there was no private room.