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Sushi for everyday scenes. Founded in 1971, we offer the style and taste inherited from our predecessors in a Japanese space without hesitation.
A gourmet time of sake and side dishes, presented by the directly managed store of Chitose Tsuru, a local sake with limited edition sake. ◇Completely equipped with private rooms◇
Sea urchins from Rishiri and Rebun Islands have arrived! Limited quantities available
Eat freshly fried piping hot food at the counter. This is the real pleasure of Tempura cooking.