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Sushi for everyday scenes. Founded in 1971, we offer the style and taste inherited from our predecessors in a Japanese space without hesitation.
A gourmet time of sake and side dishes, presented by the directly managed store of Chitose Tsuru, a local sake with limited edition sake. ◇Completely equipped with private rooms◇
A store directly managed by a sea urchin processing company! You can enjoy fresh raw sea urchin with no additives.
Eat freshly fried piping hot food at the counter. This is the real pleasure of Tempura cooking.