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[2 minutes walk from APIA] This is a restaurant where you can enjoy dishes that use plenty of seafood such as seasonal fish.
Double access to Sapporo Station and Odori Station ◎Fresh "Seafood" and "tofu" made to order are popular!
Lamb is not only used Genghis Khan (Mutton grilled on a hot plate)! I want to deliver value to more people
◇We are celebrating our 100th anniversary◇Please enjoy our authentic Edomae Tempura that matches the season.
[3 minutes walk from Sapporo Subway Station] This is a restaurant where you can enjoy dishes made with plenty of seafood, including seasonal fish.
We welcome families, business guests, kaiseki parties, alumni gatherings, and sightseeing guests.We welcome you with cuisine that evokes the four seasons of Hokkaido.
Kyoto's famous restaurant [Nikutaku Kawamori Susukino store] Grand opening on March 24th
[1 minute walk from Susukino Station] This is a restaurant where you can enjoy dishes made with plenty of seafood such as seasonal fish.
[3 minutes walk from Susukino Station] This is a restaurant where you can enjoy dishes made with plenty of seafood such as seasonal fish.
[Michelin Guide 2017] Enjoy the changing seasons with “Tempura”
[3 minutes walk from Sapporo Station] This is a restaurant where you can enjoy dishes made with plenty of seafood such as seasonal fish.
Perfect for anniversaries and business entertainment ◆A restaurant that prides itself on Japanese Japanese-style meal made with carefully selected seasonal ingredients and carefully prepared soup stock
A modern Japanese sushi restaurant whose motto is "Thank you for the northern land!" We handle seasonal fish from all over the country, including Hokkaido, with style and skill.
[Shellfish dishes x Charcoal-grilled x Sake] Enjoy fresh, large shellfish dishes with sake and shochu, and enjoy the spectacular night view♪
Teppanyaki Steak Restaurants
Enjoy the deliciousness of carefully selected lamb meat in a semi-private room and smokeless roaster!
[Recommended after 9:00 pm] Enjoy the delicacies of the three seas surrounding Hokkaido ◎Enjoy both the ordinary and the special in a relaxing space
Sushi for everyday scenes. Founded in 1971, we offer the style and taste inherited from our predecessors in a Japanese space without hesitation.
reservation on the day ◇ Four seasons course where you can enjoy our proud "Shiretoko chicken" yakitori and fresh seafood ◇ Also available for after-parties ◎