Tonkatsu (Pork cutlet), Deep-fried foods (Solo Dining) in Odori Sta.

Hokkaido puremiamu kuroge wagyu suteki don ando gyukatsu fushimi

Nishi Yon Chome Sta. / Beef cutlet, Donburi (Rice bowl)

Teppanyaki Beef Cutlet, a trio of cutlet Yakiniku (Grilled meat) Steak makes its first appearance in Hokkaido, has long lines in Tokyo.

3.06

15

  • JPY 1,000~JPY 1,999
  • JPY 1,000~JPY 1,999
  • -
  • Private rooms
  • No smoking at all tables

Tonkatsu Aoki Sapporo Odori Ten

Nishi Yon Chome Sta. / Tonkatsu (Pork cutlet), Cafeteria, Curry
  • JPY 1,000~JPY 1,999
  • JPY 1,000~JPY 1,999
  • -
  • No smoking at all tables

Kushikatsu Baru Sutairu Hana

Bus Center Mae Sta. / Kushi-age (Deep-fried skewers), Izakaya (Tavern), Dining bar

3.08

15

  • JPY 2,000~JPY 2,999
  • -
  • Tuesday
  • Smoking / Non-smoking area separated

Tora masa

Shiseikan Shogakko Mae Sta. / Izakaya (Tavern), Kara-age (Deep-fried chicken)

3.07

5

  • JPY 2,000~JPY 2,999
  • -
  • -
  • Smoking allowed
  • All-you-can-drink