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A modern Yakiniku (Grilled meat) restaurant directly connected to Odori Station, where guests can enjoy an unforgettable feast featuring Hokkaido Wagyu beef directly managed by a long-established butcher.
[2 minutes walk from Odori Station] A store specializing in charcoal-grilled samgyeopsal and fresh vegetables picked in the morning!
Great for parties! Enjoy a hearty robatayaki meal of fresh ingredients, mainly from Hokkaido! [Robata Ohtsuru in Kushiro] is now open!
[30 seconds walk from Susukino Station!!] Specially selected Kuroge Wagyu beef and rare parts of Yakiniku (Grilled meat) ☆ Courses start from 3,500 yen ♪ [Private rooms available]
Enjoy some delicious sake with some chicken tataki and seasonal seafood. The chef's selection course with unlimited bottled beer is perfect for any party.
A creative Japanese-style meal serving seafood, sake, and natural wine
Right next to Susukino station! Sister store of "Bar Maduro"! Cocktails made with seasonal fruits are also available.
Hospitality that touches the hearts of our customers. Charcoal grilled chicken Kisumu