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``Founded in 1966'' A restaurant specializing in Chicken Cuisine where you can enjoy delicious ingredients from the ancient capital of Kyoto in the northern land.
[Shellfish dishes x Charcoal-grilled x Sake] Enjoy fresh, large shellfish dishes with sake and shochu, and enjoy the spectacular night view♪
⬆︎ーBut there are days when there are seats available! We are waiting for your call!
Delicious Yakiniku (Grilled meat) on the Red Brick Terrace. Hokkaido Wagyu beef is so delicious that meat lovers will love it
[Japanese tea bar] We have updated our meal menu. Please enjoy to your heart's content.
3 minutes from Susukino station. A Japanese-style meal Izakaya (Japanese-style bar) you can enjoy the taste of the ingredients. Private rooms for 2 people and up are available. 2H all-you-can-drink course from 4,500 yen
A modern Yakiniku (Grilled meat) restaurant directly connected to Odori Station, where guests can enjoy an unforgettable feast featuring Hokkaido Wagyu beef directly managed by a long-established butcher.