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■Directly connected to Exit 5 of Bus Center Station ■We have 3 types of specialty beers and 20 types of sake!
[1 minute walk from Tanukikoji] Enjoy "barrel draft" craft beer on the stylish open floor!
Teppanyaki Beef Cutlet, a trio of cutlet Yakiniku (Grilled meat) Steak makes its first appearance in Hokkaido, has long lines in Tokyo.
[Full open kitchen to enjoy with all five senses] An Italian restaurant that offers a variety of cuisines.
[Directly connected to the underground walking space] A restaurant that serves Cheese Dishes and wine made with Hokkaido ingredients. Perfect for girls' night out or anniversaries!
[5 minutes walk from Sapporo Station] All-you-can-drink for 3 hours! Many Izakaya (Japanese-style bar) menus where you can enjoy Hokkaido ingredients! Semi-private rooms too!
[3 minutes walk from Susukino Station] Hokkaido's oldest beer hall ◇ Wide variety of beers and traditional Western Western Cuisine passed down for over 100 years
◆6-minute walk from Nishi 18-chome Station ◆Enjoy authentic Garrettes at a stylish Restaurants ♪
[Le Trois 7F, directly connected to Boulevard Subway Station] Store specializing in raw sausages made with authentic German spices
Direct seafood wholesaler! A restaurant specializing in [fresh fish caught in the morning] delivered directly from Otaru/Nemuro Market and [grilled fish set meal delivered directly from Rausu]
Enjoy cuisine made with ingredients carefully selected by the head chef himself and a spirit of hospitality at the luxurious and tranquil counter.
[The Royal Park Canvas Sapporo Odori Park] A French cuisine Restaurants that lets you experience Hokkaido through food
[Buy one cow from farms all over Japan] Charcoal Yakiniku (Grilled meat) specializing in rare domestic Suffolk breeds