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A modern Yakiniku (Grilled meat) restaurant directly connected to Odori Station, where guests can enjoy an unforgettable feast featuring Hokkaido Wagyu beef directly managed by a long-established butcher.
All-day dining that you can enjoy from breakfast to dinner
[3 minutes walk from Susukino Station] Hokkaido's oldest beer hall ◇ Wide variety of beers and traditional Western Western Cuisine passed down for over 100 years
Delicious Yakiniku (Grilled meat) on the Red Brick Terrace. Hokkaido Wagyu beef is so delicious that meat lovers will love it
[Roof Top Craft Beer Garden] Now Open!!
A gourmet time of sake and side dishes, presented by the directly managed store of Chitose Tsuru, a local sake with limited edition sake. ◇Completely equipped with private rooms◇
We offer fresh seafood purchased from markets and fishermen every day! We are also accepting reservations for parties! !
[Next to Nishi 18th Street Station] The egg omelet Omelette Rice is exquisite! Western Cuisine Restaurants for lunch and dinner
◆6-minute walk from Nishi 18-chome Station ◆Enjoy authentic Garrettes at a stylish Restaurants ♪