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Due to circumstances, we will be closed on Wednesday, June 26th. We will be open as usual on the 27th.
⬆︎ーBut there are days when there are seats available! We are waiting for your call!
A modern Yakiniku (Grilled meat) restaurant directly connected to Odori Station, where guests can enjoy an unforgettable feast featuring Hokkaido Wagyu beef directly managed by a long-established butcher.
Delicious Yakiniku (Grilled meat) on the Red Brick Terrace. Hokkaido Wagyu beef is so delicious that meat lovers will love it
Creative Cuisine serving seafood, sake, and natural wine
[Full open kitchen to enjoy with all five senses] An Italian restaurant that offers a variety of cuisines.