Yakiniku (Japanese BBQ), Tripe (Sake) in Odori Park Area

2 minutes from Susukino Station - Enjoy rare specially-fed Shiretoko beef Yakiniku (Grilled meat) and Creative Cuisine. Enjoy a special time at this adult hideaway.

We are open throughout the year-end and New Year holidays! Only phone reservations are accepted on December 31st, January 1st and 2nd!

Delicious Yakiniku (Grilled meat) on the Red Brick Terrace. Hokkaido Wagyu beef is so delicious that meat lovers will love it

[Buy one cow from farms all over Japan] Charcoal Yakiniku (Grilled meat) specializing in rare domestic Suffolk breeds

1 minute from Odori subway station. Long-established seasoned Genghis Khan (Mutton grilled on a hot plate) shop “Hokkaido specialty Matsuo Genghis Khan (Mutton grilled on a hot plate)” directly managed store

A modern Yakiniku (Grilled meat) restaurant directly connected to Odori Station, where guests can enjoy an unforgettable feast featuring Hokkaido Wagyu beef directly managed by a long-established butcher.

Store manager's carefully selected Hokkaido hormones and domestic Wagyu beef◎Enjoy with delicious sake and authentic shochu! Set meal restaurant for lunch on weekdays

We can accommodate up to 16 people at one table. Individual diners are also welcome. Please come and visit Shibetsu Suffolk.

[1 minute walk from Hosui Susukino Station] Susukino's popular [Shimadaya] 3rd store has opened at Tanukikoji 1-chome corner!

[Private rooms available] Rainbow Samgyeopsal is a must-try! Homemade yangnyeom chicken and domestic thick-sliced Cow tongue!

[Buy one cow from farms all over Japan] Charcoal Yakiniku (Grilled meat) specializing in rare domestic Suffolk breeds