Yakiniku (BBQ Beef) (For Dates) in Nishi Hatchome Sta.

[2 minutes walk from Odori Station] A store specializing in charcoal-grilled samgyeopsal and fresh vegetables picked in the morning!

We offer carefully selected breeds such as Biratori Wagyu beef and Miran beef Fukuhime beef. High-quality space with plenty of private rooms. Open until 6am

Hey Meat has reopened with even more power! Please come and visit us!

Delicious Yakiniku (Grilled meat) on the Red Brick Terrace. Hokkaido Wagyu beef is so delicious that meat lovers will love it

A modern Yakiniku (Grilled meat) restaurant directly connected to Odori Station, where guests can enjoy an unforgettable feast featuring Hokkaido Wagyu beef directly managed by a long-established butcher.

[30 seconds walk from Susukino Station!!] Specially selected Kuroge Wagyu beef and rare parts of Yakiniku (Grilled meat) ☆ Courses start from 3,500 yen ♪ [Private rooms available]

[4 minutes from Susukino Station] Enjoy high-quality meat and whole-animal offal at reasonable prices! Private rooms available ◎ Perfect for Yakiniku (Grilled meat) parties

Enjoy the deliciousness of carefully selected lamb meat in a semi-private room and smokeless roaster!

We are open until morning! !

Please reserve a seat for each person before coming to our store. Please read the terms and conditions at the bottom.

Enjoy a blissful Yakiniku (Grilled meat) experience, savoring A5-ranked domestic Wagyu beef and rare cuts. Try our homemade Korean Cuisine.