Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
-
- Budget：
-
Online booking
Close
Restaurant information
Details
| Restaurant name |
Yakitori Senryou（Yakitori Senryou）
|
|---|---|
| Categories | Yakitori (Grilled chicken)、Izakaya (Tavern)、Meat dishes |
| Phone number (for reservation and inquiry) |
050-5592-6369 |
| Reservation Availability |
Reservations available |
| Address |
北海道札幌市中央区南五条西4 菊良ビル ３Ｆ |
| Transportation |
2 minutes walk from Sapporo Municipal Subway Namboku Susukino Station 81 meters from Susukino. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 |
| Budget（Aggregate of reviews） |
￥3,000～￥3,999
|
| Method of payment |
Credit Cards Accepted Electronic money Not Accepted QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
| Table money/charge |
500 yen for appetizer |
Seats/facilities
| Number of seats |
32 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed |
| Space/facilities |
Comfortable space,Counter |
Menu
| Set menu |
All you can drink |
|---|---|
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
Feature - Related information
| Occasion |
Banquets/party |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
Take-out |
| The opening day |
2016.10.1 |
| Phone Number |
011-512-8676 |
| Remarks |
You can also use Merpay for payment. |
2023/4 First visit Searched for lunch on Sunday. Even in Susukino, there are only a limited number of restaurants that offer Sunday lunch. Hit by Tabelog search. Moreover, it seems that you can also use Tabelog T Points. It was my first time making an online reservation. The owner operates alone. It seems difficult when it gets crowded. ``All you can drink'' Let's start with beer. Then highball. ``Appetizer'' 500 yen Menma and jellyfish vermicelli marinated ``Bird spirit and liver'' Surprisingly good. Handmade skewers. ``Octopus Zangi/Fried Mackerel'' It feels like industrial food, but it's a decent Izakaya (Japanese-style bar) staple. ``Caesar Salad'' is hearty. Even two people are more than enough. ``Fried Natto and Tamagoyaki'' These are also carefully handmade. There's nothing special about it, but it's Susukino, so being able to have lunch there is an advantage. The owner is friendly if he is not busy. Running a business alone can be difficult. This is a rare "lunch bar" restaurant in "Susukino".