Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Shichirin Yakiniku Anan
|
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Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Genghis Khan (BBQ Rum) |
Phone number (for reservation and inquiry) |
050-5600-9685 |
Reservation Availability |
Reservations available |
Address |
北海道札幌市中央区南三条西1-2-4 |
Transportation |
2 minutes walk from Exit 1 of Hosui Susukino Station on the Toho Line of the Sapporo Municipal Subway 317 meters from Tanukikoji. |
Opening hours |
|
Budget |
¥2,000~¥2,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥2,000~¥2,999¥2,000~¥2,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay) QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
Table money/charge |
サービス料・チャージ料・お通し無し |
Number of seats |
130 Seats |
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Private dining rooms |
OK For 8 people |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables Smoking room available |
Parking lot |
not allowed |
Space/facilities |
Couples seats,Counter,Tatami seats,Free Wi-Fi available |
Set menu |
All you can eat |
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Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
Food |
English menu available |
Occasion |
This occasion is recommended by many people. |
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With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted |
Website | |
The opening day |
2018.10.18 |
Phone Number |
011-596-0293 |
1-2-4 Minami Sanjo Nishi, Chuo-ku, Sapporo City, Hokkaido It is located along Minami 3-jo Street, Chuo-ku, Sapporo City, one side south of Tanukikoji 1-chome. A black-painted two-story restaurant. An all-you-can-eat menu is posted on the exterior wall. "Shichirin Yakiniku (Grilled meat) An'an" is a reasonable Yakiniku (Grilled meat) chain that operates nationwide. The sign said it was open from 17 o'clock, so I thought it was only open at night, but I found out that they also do lunch. Doors open at 11 a.m. Arrive 10 minutes early and wait for a while. One minute ago, the staff put out a banner and opened. Go inside. No Smoking!! Great. There is a smoking room near the entrance. Up to 2 clerks. The restaurant has several table seats on the floor, and there are also semi-private table seats. It was solo, but they guided me to a semi-private room. Soon after me, a male solo customer arrives. There is also an all-you-can-eat and all-you-can-drink menu. The all-you-can-eat lunch menu was posted at the entrance for 1800 yen. Orders are placed on the touch panel. Cool it by yourself. [B: ■ Galbi / Harami set meal 980 yen (1078 yen including tax)] Shichirin is prepared on the table. The plate is served with Anan short ribs and harami. You can choose sauce, salt. A set with rice, wakame soup, and kakuteki. 4~5 pieces of short ribs and harami. Galbi is lean and fatty, and harami is lean and thick. It's perfect for this price. When grilled in a shichirin, it has a fragrant aroma and is delicious. You can choose large, medium, or small sizes of rice. On the menu, rice refills are OK. If you choose a large size, you will be full of small bowls. The kakuteki is not fermented, and I like the sweet and spicy seasoning. The wakame soup is also hot and delicious at the right temperature. Based on. Reasonable seven-wheeled Yakiniku (Grilled meat). I want to eat a little meat! It is a convenient existence when it is called. If I have time, I want to attack with all-you-can-eat. For a normal lunch, a set menu is enough to satisfy you. There is also a set meal of Hokkaido Wagyu beef, and I am interested.