Online reservation
Close
[Completely private rooms available] A sophisticated space with a night view. A directly managed store of a "hot seafood company" introduced in the media!
Local Cuisine restaurant on Rishiri Island, Hokkaido, run by a friendly master whose father is a fisherman and his family.
The vibrant and fresh "Seafood" and the "tofu" made to order are popular!
[3 minutes walk from Susukino Station] This is a restaurant where you can enjoy dishes made with plenty of seafood such as seasonal fish.
[3 minutes from Susukino Station] Enjoy creative Fried Skewers made with Hokkaido ingredients and wine ◆ Semi-private rooms available for small groups ◎
Please enjoy your time in a relaxing space.
[Smoking allowed] Right next to Susukino Station ◆ Susukino Seafood Izakaya (Japanese-style bar)! Gourmet course available for 4,750 yen per person. Please call
The taste is Japanese cuisine, but the price is everyday. Relax and enjoy hidden draft sake and local delicacies at the directly managed store of Sapporo's long-established sake brewery "Chitose Tsuru"
[Thanks to you for 24 years] Fresh seafood from Hokkaido at easy-to-understand prices! We have private rooms!
[Live squid arrived today] Delicious Hokkaido foods such as "gorilla Oyster" and other live fish, seasonal vegetables, and meat delivered directly by Akkeshi fishermen
The top floor of the tallest building in Susukino! ! Raw Oyster delivered directly from Akkeshi every day are of course only 100 yen! ! (Tax excluded)
We use seasonal seafood and ingredients carefully selected from Hokkaido and all over the country, and serve them at reasonable prices.
[1 minute walk from Exit 1 of Susukino Station on the Subway Namboku Line] Lamb shabu shop featured on Kenmin SHOW ♪