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We offer fresh seafood purchased from markets and fishermen every day! We are also accepting reservations for parties! !
Enjoy Hokkaido's most delicious ``three major crabs'' and professionally skewered ``yakitori''. A masterpiece that utilizes the experience and skills of craftsmen
《Hot and modern Japanese◇Shimishimi Oden》1 minute walk from Hosui Susukino Station◇Freshly made tofu and creative Japanese-style meal
◇Thick-sliced Cow tongue, Kumamoto horse sashimi, chicken dish, Ezo venison, lamb liver sashimi ◎A well-known hidden restaurant with an extremely comfortable space
[2 minutes walk from Odori Station] [Popular long-established store] [Lunch drinking] [Smoking allowed] A Japanese-style meal Izakaya (Japanese-style bar) that focuses on fresh ingredients!
◇3-minute walk from Susukino Station ◇All-you-can-drink with draft beer included for 100 minutes for banquets starting at 780 yen◎
[3 minutes walk from Susukino Station] Enjoy Akkeshi Oyster and carefully selected Japanese sake
□■Taste seasonal ingredients■□Our highly trained craftsmen turn carefully selected ingredients into exquisite dishes.
[3 minutes walk from Susukino Station] We are proud of our fish skewers! A hideaway Izakaya (Japanese-style bar) you can casually enjoy seasonal fresh fish and alcohol♪
[3 minutes walk from Susukino Station] Private rooms available! Same-day reservations available! Various banquet courses available! <Now accepting reservations!>
♪ Enjoy the seasonal flavors of Hokkaido: sea urchin, crab, salmon roe ♪ 1 minute walk from Susukino Station ◎
[3 minutes walk from Odori Station] ■ Seafood Izakaya (Japanese-style bar) where you can enjoy Hokkaido ingredients delivered directly from the farm at a reasonable price
《This is a public bar! Taste and cost performance are perfect》3 minutes walk from Odori Station! Seafood and beach-grilled seafood!
Hokkaido Oyster are in season from spring to summer. Oyster after the drift ice is gone are plump. We use the largest size available in Sapporo.
[3 minutes walk from Susukino Station] Lamb shabu and seasonal ingredients dishes that were introduced at the secret Kenmin SHOW!
[5 minutes from Odori Station and Susukino Station] A luxurious time to enjoy fresh blowfish and crab dishes. Completely private room available
[3 minutes walk from Susukino subway station] Enjoy our special Seafood dishes in private rooms with sunken kotatsu tables.
We are open throughout the year-end and New Year holidays! Only phone reservations are accepted on December 31st, January 1st and 2nd!
We also have private rooms where you can relax and enjoy Hokkaido's seasonal nigiri along with a wide selection of local sake in Susukino.
We welcome families, business guests, kaiseki parties, alumni gatherings, and sightseeing guests.We welcome you with cuisine that evokes the four seasons of Hokkaido.