Washoku (Japanese cuisine) (Child-Friendly) in Higashi Honganji Mae Sta.(page 2)

Hokkaido Oyster are in season from spring to summer. Oyster after the drift ice is gone are plump. We use the largest size available in Sapporo.

Directly connected to Susukino Station! Dishes from Hokkaido, especially eastern Hokkaido, and a relaxed atmosphere with private rooms, counter and private rooms

◇1 minute walk from Susukino Station ◇ Enjoy a variety of menus at the bright and immersive counter seats

[3 minutes walk from Susukino Station] Lamb shabu and seasonal ingredients dishes that were introduced at the secret Kenmin SHOW!

Lamb is not only used Genghis Khan (Mutton grilled on a hot plate)! I want to deliver value to more people

5 minutes from Susukino Station ◆Kyushu/Hakata cuisine served as an all-you-can-drink course perfect for banquets and entertainment ◎Counter seats also available

◎ “Fugu” brings good luck ◎ Authentic taste at a reasonable price!

[3 minutes walk from Susukino Station] Private rooms available! Same-day reservations available! Various banquet courses available! <Now accepting reservations!>

[1 minute walk from Susukino Station] This is a restaurant where you can enjoy dishes made with plenty of seafood such as seasonal fish.

[3 minutes walk from Susukino Station] This is a restaurant where you can enjoy dishes made with plenty of seafood such as seasonal fish.

[3 minutes walk from Hosui Susukino Station] This is a restaurant where you can enjoy dishes made with plenty of seafood such as seasonal fish.

[Tanukikoji Soba] This is a restaurant where you can enjoy dishes that use plenty of seafood such as seasonal fish.

[1 minute from Susukino Subway] Private Izakaya (Japanese-style bar) you can enjoy seasonal ingredients and a variety of Creative Cuisine | Private room for up to 50 people

Please enjoy your time in a relaxing space.

"Irohanihoheto" where you can enjoy Hokkaido's most delicious food and home-cooked flavors