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We welcome families, business guests, kaiseki parties, alumni gatherings, and sightseeing guests.We welcome you with cuisine that evokes the four seasons of Hokkaido.
``Hokkaido Kappo'', which uses Hokkaido's seasonal ingredients and prepares them using Japanese Cuisine techniques and creativity.
The vibrant and fresh "Seafood" and the "tofu" made to order are popular!
"Irohanihoheto" where you can enjoy Hokkaido's most delicious food and home-cooked flavors
[5 minutes walk from Susukino Station] Feel free to stop by even by yourself! ! Open until 6am♪
[Notice to customers] Closed on May 5th, 6th, 12th, 19th, and 26th (open on 3/4)
[5 minutes walk from Susukino Station] suEzou, a very popular house in Sapporo, delicious, cheap, and fun!
[Michelin Guide 2017] Enjoy the changing seasons with “Tempura”
12/1 OPEN! Crab season is here! Enjoy crab ♪ All-you-can-eat crab from 6,980 yen
Authentic dishes of puffer fish, soft-soft-shelled turtle, and conger eel prepared by a veteran chef. All rooms are private and suitable for entertaining.
A Meat Dishes and fruit sour restaurant has opened in Susukino!
[Recommended after 9:00 pm] Enjoy the delicacies of the three seas surrounding Hokkaido ◎Enjoy both the ordinary and the special in a relaxing space
Enjoy the deliciousness of carefully selected lamb meat in a semi-private room and smokeless roaster!