Japanese Cuisine (Shochu) in Susukino(page 2)

It's the season for live surf clams. We have live surf clam sashimi, butter-grilled, salt-grilled, and corn.

[3 minutes walk from Susukino Station] We want you to enjoy delicious sake with your food in a calm atmosphere at the counter.

5 minutes from Susukino Subway Station ◆One of the few restaurants in the city specializing in Japanese Japanese-style meal and Omi beef. For anniversaries and entertainment. Fully equipped with private rooms

reservation on the day ◇ Four seasons course where you can enjoy our proud "Shiretoko chicken" yakitori and fresh seafood ◇ Also available for after-parties ◎

Enjoy seasonal kaiseki cuisine featuring meat such as Japanese beef, black pork, local chicken, and mutton.

3 minutes from Susukino station. A Japanese-style meal Izakaya (Japanese-style bar) you can enjoy the taste of the ingredients. Private rooms for 2 people and up are available. 2H all-you-can-drink course from 4,500 yen

For same-day reservations, please contact us by phone before business hours.

[Open until 1:00 the next morning] Enjoy the finest products from Sapporo Market and seasonal ingredients from all over Japan. Spend your evening in Susukino here

A place where everyone can relax, relax, eat delicious food, and be selfish...♪

【すすきの駅徒歩1分】コの字型のゆったりカウンター席でこだわり食材を使用した料理をどうぞ！

At Susukino, you can enjoy `` Sushi'' made with expert skill at a reasonable price. Sanriku tuna (raw), autumn saury, squid season

Enjoy seasonal sake appetizers and local sake from all over the country!

We use seasonal seafood and ingredients carefully selected from Hokkaido and all over the country, and serve them at reasonable prices.

[2 minutes walk from Susukino Station] An obanzai restaurant run by young girls who take turns serving each day.

[1 minute walk from Hosui Susukino Station] Enjoy seasonal Japanese-style meal, including fugu and soft-shelled turtle turtle, in a relaxing space

[4 minutes walk from Susukino Station] Obanzai handmade by the proprietress and famous sake for connoisseurs. A hideaway small restaurant for adults