Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Sukiya
(すき家)- Nearest station：
- Categories：
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- Budget：
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Sukiya's morning routine
This time I'll be introducing various breakfast options from Sukiya lol First up is the classic mixed topping breakfast, and personally I like to sprinkle dried bonito flakes on top of the rice first, then mix in the okra and a soft-boiled egg, and serve with pickled ginger lol For the beef mixed topping breakfast I like to do the same with dried bonito flakes sprinkled on the rice, then mix in half the okra, a soft-boiled egg, and Small dish beef, and serve with pickled ginger lol Next was the salted mackerel mixed topping breakfast, but of course I didn't put on the mackerel lol As for the sausage and egg breakfast, the fried egg wasn't freshly cooked and the sausage was dry, not very chewy or juicy, so I didn't think it was very tasty lol The vegetables were lettuce instead of cabbage, which was a bit strange lol I've only had the sausage and egg thing once and I don't think I'll be eating it again lol Thanks for the meal lol
Restaurant information
Details
| Restaurant name |
Sukiya
|
|---|---|
| Categories | Gyu-don (Beef Bowl)、Curry |
| Phone number (for reservation and inquiry) |
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| Reservation Availability | |
| Address |
北海道札幌市東区北20条東8-3-5 |
| Transportation |
1,034 meters from Motomachi. |
| Opening hours |
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| Budget（Aggregate of reviews） |
～￥999～￥999
|
| Method of payment |
Credit Cards Not Accepted |
Seats/facilities
| Non-smoking/smoking |
No smoking at all tables |
|---|---|
| Parking lot |
OK |
| Space/facilities |
Counter |
Feature - Related information
| Occasion |
Alone |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Service |
Take-out |
| Website |
I had the beef dish set meal with a medium portion of meat. I drank a little too much the day before, so for some reason I felt like eating a hearty meal from the morning. The meat was plentiful and I felt great. However, the ponzu sauce with grated daikon radish was quite salty and woke me up. Thank you for the meal.