Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Atsuniku Yakiniku Horumon Gyuu Suke
|
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Categories | Yakiniku (BBQ Beef)、Izakaya (Tavern)、Horumon (BBQ Offel) |
Phone number (for reservation and inquiry) |
011-595-8292 |
Reservation Availability |
Reservations available |
Address |
北海道札幌市豊平区月寒中央通6-3-32 |
Transportation |
1 minute walk from Exit 1 of Tsukisamu Chuo Station, next to Lawson 220 meters from Tsukisamu Chuo. |
Opening hours |
|
Budget |
¥3,000~¥3,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
~¥999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
30 Seats |
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Private dining rooms |
OK |
Private use |
OK |
Non-smoking/smoking |
Smoking / Non-smoking area separated Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed 6 people x 1 table, 3 people x 2 tables, 4 people x 2 tables (3 and 4 people can connect (7 people x 2 tables)) |
Space/facilities |
Stylish space,Comfortable space,Tatami seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
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Occasion |
This occasion is recommended by many people. |
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With children |
Kids are welcome |
The opening day |
2018.10.9 |
Remarks |
The private room with a sunken kotatsu is warm, so even those with small children are safe and welcome. We are now accepting reservations for various year-end parties and New Year's parties! Please feel free to contact us. |
PR for restaurants |
[1 minute walk from Tsukisamu Station] Luxury “thickly” slices of our proud meat! Courses with all-you-can-drink start at 3,500 yen!
Our proud meat is served in "thick slices" that are extremely filling! Enjoy a sense of luxury that you can't find anywhere else. Great value courses that allow you to fully enjoy ``thick meat'' are a |
I've been going to Yakiniku (Grilled meat) often since it first opened. It's also nice that it's within walking distance from my house. Sagari, liver, offal, black hair loin, etc. are all delicious, and there are always some items I order when I go there. Hanari special minho. Although it is soft, the texture, volume, and seasoning of the mino are exquisite. It's a great value for money, costing between 6,000 and 8,000 yen for a couple to eat their fill and drink a little alcohol.