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■Three types of soba: regular soba, country soba, and Sarashina soba. ■We will be open every Monday in July.
If you're not satisfied with Hokkaido products, this is a locally owned restaurant where you can enjoy fresh fish that the owner himself travels all over the country to purchase.
Homemade pasta and pizza with 150% satisfying volume ♪ Desserts from Tsukisap Farm on the 1st floor are also available ◎
Japanese Cuisine changes with each season. Enjoy the deliciousness of the season.
Full of charm of Hokkaido! Original Japanese-style meal course selection by the owner◎