Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Sumibi Yakitori Mammaru
(炭火焼鳥 まんまる)- Nearest station：
- Categories：
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- Budget：
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Delicious yakitori, various types!
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白レバー（レア）２本頼みました。
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月見つくね
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ささみ×ジェノベーゼソースのイタリアン串
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外観
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内観①（全景）
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サッポロクラシック
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松竹梅 豪快にごり
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松竹梅店主に注いでもらいます。
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サイン
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とりかわポンズ
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とりかわの下には、たまねぎたっぷり入っています。
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白レバーのレア感最高です！
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飾ってある酒瓶。いろいろ種類がありますね。
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福祝
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福祝 店主に注いでもらいます。
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内観②（カウンター席）
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焼き台
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内観③（小上がり席）
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ドリンク
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焼鳥①
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焼鳥②、トッピング
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一品もの
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あげもの・サラダ
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しめ・デザート
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焼き物・やきとん
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魚メニューもあります。
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売れすじランキング
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イタリアン串の案内
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松竹梅 豪快（にごり）
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おすすめ日本酒
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おすすめ果実酒・焼酎
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ワインボトル
- Previous review
- To the list of reviews（23）
- Next review
Restaurant information
Details
| Restaurant name |
Sumibi Yakitori Mammaru
|
|---|---|
| Categories | Izakaya (Tavern)、Yakitori (Grilled chicken)、Fowl |
| Phone number (for reservation and inquiry) |
050-5590-9675 |
| Reservation Availability |
Reservations available |
| Address |
北海道旭川市3条通5-右7号 |
| Transportation |
10 minutes walk from JR Asahikawa Station Go straight on Shopping Park Dori with JR Asahikawa Station behind you, turn left at 2-3 Nakadori, cross Showa Dori and go straight for about 150m on your right. 646 meters from Asahikawa. |
| Opening hours |
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| Budget |
￥3,000～￥3,999 |
| Budget（Aggregate of reviews） |
￥1,000～￥1,999
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| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay） QR code payment Accepted (PayPay、d Barai、Rakuten Pay) |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT7810317427804 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Seats/facilities
| Number of seats |
42 Seats （ There are counter seats and tatami seats.） |
|---|---|
| Private dining rooms |
not allowed The second floor seats can also be reserved for groups! |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed Coin parking available nearby |
Menu
| Set menu |
All you can drink |
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Feature - Related information
| Occasion |
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| Phone Number |
0166-29-5035 |
I heard from a friend that the yakitori here was delicious, so I stopped by. After this, I had an appointment at my usual restaurant, so we had our 0th meeting... A little tough? However, he was a very nice person to talk to. It has been four years since the store opened. First, quench your thirst with [b:"Sapporo Classic"] (530 yen, tax included). It's good that there's no appetizer. You can ask for anything you like. For those who want a quick snack, there is a ``ready-to-eat menu.'' [b: "Torikawa Pons"] (390 yen). Deep-fried ``Torikawa'', plenty of green onions on top and onions on the bottom. Torikawa is fried, but you can enjoy it refreshingly with ponzu and onions. Plenty of quantity. It's better than getting a ``appetizer'' that I don't really like. Now, let's order some yakitori! First, I ordered two bottles of [b: "White Liver" (salt)] (170 yen), which my friend said was "delicious." You can choose "rare" or "well-cooked", but I'd like "rare" please. This is delicious... The rare texture is irresistible! It's so soft and melts in your mouth, it's irresistible... I drank all the beer and shifted to sake. I wanted a dry drink [b: "Shochikubai Gokai Nigori"] (500 yen), followed by [b: "Fukusho"] (600 yen). I will continue to grill the yakitori. [b: “Tsukimi Tsukune” (sauce)] (200 yen). The sauce is also quite good! The meatballs have a fairly fluffy texture. This place has an unusual type of skewer called ` Italian Cuisine skewer.'' Shall we give it a try? I ordered [b: "Chickpea x Genovese sauce"] (200 yen). The chicken fillet is very soft. It goes well with basil-flavored Genovese sauce. I never thought I could eat something with Genovese sauce at a yakitori restaurant, so it was very fresh! I'm looking forward to making various combinations of Italian Cuisine skewers. There are a variety of regular yakitori and unusual skewers. I wanted to enjoy it a little more, but now that I have time, I'll stop by again!