Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Hamada ya
(浜田屋)
Review
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Review 3,083casesFollower 2,176PeopleThis is Izakaya (Japanese-style bar)...
Izakaya (Japanese-style bar) located on the 2nd floor of Asahikawa Sanrokugai LC Building ...Find out more
2023/02 Visitation
1times
Restaurant information
Details
| Restaurant name |
Hamada ya
|
|---|---|
| Categories | Izakaya (Tavern) |
| Phone number (for reservation and inquiry) |
090-1307-7454 |
| Reservation Availability |
Reservations available
電話予約17時より |
| Address |
北海道旭川市3条通6-686-3 LC2号館 2F |
| Transportation |
car, bus 618 meters from Asahikawa. |
| Opening hours |
|
| Budget |
￥4,000～￥4,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Not Accepted Electronic money Accepted （WAON） QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT3810521507446 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
| Table money/charge |
お通し550円 |
Seats/facilities
| Number of seats |
12 Seats （ 12 counter seats） |
|---|---|
| Maximum party size | 12people（Seating） |
| Private dining rooms |
not allowed |
| Private use |
OK |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed |
| Space/facilities |
Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| The opening day |
2023.1.20 |
| Remarks |
We have moved. Thank you for your understanding. |